viernes, 4 de septiembre de 2009

About us

We are a company specializing in the production and sale of pisco. Our company follows a familiar tradition that settled on the Valley of the Cañete River in 1935.
We have many years of experience selling our pisco cascajal in the local market and we aim to export soon because cascajal meet the highest quality standars requered in the international market.

Pisco Cascajal

Cascajal Pisco of Uvina has been elaborated with carefully harvested grapes at the best moment of their ripened process in order to obtain the best quality grape juice. The fermentation process is complete, obtaining a Pisco with nice grape bouquet and delicate smell, soft and with some sweetness to the taste. It is soft while drinking it and then you can feel a light but cosy heat that comes from the throat which shows the body of a real spirit.
Technical Specifications:Grape Type
Uvina Type : Pure not aromatic
Appearance :It shows adequate tear falling, perfect formation of the cord and the rose
Colour : Transparent with clear and neat aspect
Bouquet : The aroma transmit a strong personality
Taste : Extremely likeable taste
Alcoholic Degree : 44 º Gay Lussac (GL). 44 % Alcoholic Volume (Vol).
Origin Denomination : Certificate Nº 303 Peruvian Resolution Nº 8805-2006/OSD
Sanitary Register : P65043N NEBDGA
Harvest : 2006 y 2007

Vineyard

Cascajal applies the Pisco tradition of the Cañete Valley (90 mi south of Lima, Peru) which began at the beginnings of the Peruvian Colony in the XVI century. It is in this area between the Cañete Valley and Ica Valley (186 mi south of Lima) where after some time Pisco was transformed into the best spirit in Peru spreading its consumption through all the country. In the XVII century, it was already exported to South America and even Spain. In the XIX century, the Peruvian spirit was dispatched from Pisco Port and it was already known in a variety of places such as San Francisco in USA, all South America and Europe.